FoodCycle was set up 9 years ago with the mission of making healthy meals for communities in need using surplus food.
From Bath to Birmingham, London to Langworthy, FoodCycle volunteers are cooking up a storm.
“It is a big help and the food they bring out after the meal helps us to get through the week” – one of the FoodCycle guests
FoodCycle is powered by a large team of volunteers who give their time to make sure the community meals happen every week. The volunteers cover a range of different roles, from collecting surplus food and cooking healthy meals, to giving guests a warm welcome and promoting the projects within their own community.